Use Real Butter Pistachio Ice Cream Recipe

Keto Friendliness Gauge

Net Carbs are 7% of calories per serving, at 36g per serving. The amount is risky for the keto diet, but still keto-friendly. Your eating options afterward may be limited, so take anticipated meal consumptions into consideration.

How keto-friendly is Use Real Butter Pistachio Ice Cream? The Keto Friendliness Gauge visualizes how much this food conforms to the standard keto diet.

  • Green implies that Net Carbs fall within standard keto diet guidelines.
  • Yellow implies that Net Carbs are a little higher than standard keto diet guidelines.
  • Orange implies that Net Carbs are much higher than standard keto diet guidelines and risks kicking you out of ketosis.
  • Red implies that the amount of Net Carbs fall within the upper limits allowed by the keto diet and there's a high risk of getting kicked out of ketosis.

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Keto & Health Insights for Use Real Butter Pistachio Ice Cream Recipe

  • Net Carbs are 7% of calories per serving, at 36g per serving. This food is risky for the keto diet (it's above the standard keto diet guidelines) but it's still keto-friendly. Consuming this item may limit your ability to eat more foods that contain carbs. Take into consideration whether you intend to consume additional meals or what you've already consumed. It's recommended that you track the macros of your daily food consumptions—this makes it easier to avoid overconsumption.
  • This food's %DV (daily value percentage) for sodium is 2%. At 53mg, it's considered low in sodium according to the FDA's standard for %DV (daily value percentage), which considers any food with %DV of less than 5% as low sodium. The organization recommends 2300mg of sodium as the daily limit. High sodium is believed to be associated with health problems such as heart disease, strokes, high blood pressure, and kidney malfunctions. Too much low sodium is also associated with health problems. For most adults, a healthy range for daily maximum sodium consumption is between 1500-2300mg; foods should have 5%-20% DV per serving.

Use Real Butter Pistachio Ice Cream Recipe Nutrition Label

Nutrition Facts

Serving Size: 6 servings   ( 191 g )
Amount Per Serving
Calories: 494
Total Fat: 34g
Saturated Fat: 12g
Polyunsaturated Fat: 6g
Monounsaturated Fat: 14g
Trans Fat: 0g
Cholesterol: 150mg
Sodium: 53mg
Total Carbohydrates: 40g
Dietary Fiber: 4g
Sugar: 33g
Protein: 12g
Calcium: 169mg Iron: 2mg
Potassium: 525mg Vitamin A: 190mcg
Vitamin C: 2mg Vitamin D: 2mcg

Ingredients

  • 1 cup Unsalted shelled pistachios
  • 3/4 cup Sugar
  • 2 cups Milk
  • 1/2 tsp Almond Extract
  • 4 x Egg Yolks
  • 1 cup Whipping Cream
  • 3/4 cup unsalted shelled pistachios

Instructions

Visit Use Real Butter's website to view the recipe instructions. (Via Edamam)