Ragu.com Mediterranean Pork With Olives Recipe

Keto Friendliness Gauge

Net Carbs are 1% of calories per serving, at 3g per serving. This food is keto-friendly.

How keto-friendly is Ragu.com Mediterranean Pork With Olives? The Keto Friendliness Gauge visualizes how much this food conforms to the standard keto diet.

  • Green implies that Net Carbs fall within standard keto diet guidelines.
  • Yellow implies that Net Carbs are a little higher than standard keto diet guidelines.
  • Orange implies that Net Carbs are much higher than standard keto diet guidelines and risks kicking you out of ketosis.
  • Red implies that the amount of Net Carbs fall within the upper limits allowed by the keto diet and there's a high risk of getting kicked out of ketosis.

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Keto & Health Insights for Ragu.com Mediterranean Pork With Olives Recipe

  • Net Carbs are 1% of calories per serving, at 3g per serving. This meal falls within the range for standard keto diet guidelines (at or under 25g of net carbs). If your daily net carb quota is 25g and if this food almost equals that much, consider whether you're going to eat more food later. Always take into account any foods you've already consumed. It's recommended that you track the macros of your daily food consumptions—this makes it easier to avoid overconsumption.
  • This meal may require cooking oil. Not all cooking oils are healthy. Extra virgin olive oil and avocado oil are the best cooking oils to use in recipes, whereas plant-based oils are the worst for your health. Virgin coconut oil and butter fall in the middle. Learn more about the healthiest and unhealthiest cooking oils.

Ragu.com Mediterranean Pork With Olives Recipe Nutrition Label

Nutrition Facts

Serving Size: 6 servings   ( 253 g )
Amount Per Serving
Calories: 386
Total Fat: 22g
Saturated Fat: 6g
Polyunsaturated Fat: 3g
Monounsaturated Fat: 10g
Trans Fat: 0g
Cholesterol: 137mg
Sodium: 233mg
Total Carbohydrates: 4g
Dietary Fiber: 1g
Sugar: 1g
Protein: 42g
Calcium: 57mg Iron: 2mg
Potassium: 758mg Vitamin A: 8mcg
Vitamin C: 2mg Vitamin D: 1mcg

Ingredients

  • 1 Tbsp. olive oil
  • 6 bone-in pork chops [or boneless]
  • 1 large onion , sliced
  • 2 cloves garlic
  • 1/4 cup dry white wine [or beef broth]
  • 1 jar (1 lb. 8 oz.) Ragu® Old World Style® Pasta Sauce
  • 1/2 cup pitted ripe olives
  • 0 pinch ground cinnamon , optional

Instructions

Visit Ragu.com's website to view the recipe instructions. (Via Edamam)