Acozykitchen.com Chocolate Bundt Cake With Almond-y Cream Cheese Frosting Recipes Recipe

Total time: 45 minutes

Keto Friendliness Gauge

Net Carbs are 11% of calories per serving, at 31g per serving. Although the amount is above what's considered keto-friendly, it shouldn't kick you out of ketosis.

How keto-friendly is Acozykitchen.com Chocolate Bundt Cake With Almond-y Cream Cheese Frosting Recipes? The Keto Friendliness Gauge visualizes how much this food conforms to the standard keto diet.

  • Green implies that Net Carbs fall within standard keto diet guidelines.
  • Yellow implies that Net Carbs are a little higher than standard keto diet guidelines.
  • Orange implies that Net Carbs are much higher than standard keto diet guidelines and risks kicking you out of ketosis.
  • Red implies that the amount of Net Carbs fall within the upper limits allowed by the keto diet and there's a high risk of getting kicked out of ketosis.

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Keto & Health Insights for Acozykitchen.com Chocolate Bundt Cake With Almond-y Cream Cheese Frosting Recipes Recipe

  • Net Carbs are 11% of calories per serving, at 31g per serving. This food is a little higher than what's considered keto-friendly but it falls within a range that won't kick you out of ketosis. Take into account any foods you've already consumed. It's recommended that you track the macros of your daily food consumptions—this makes it easier to avoid overconsumption.
  • This meal may require cooking oil. Not all cooking oils are healthy. Extra virgin olive oil and avocado oil are the best cooking oils to use in recipes, whereas plant-based oils are the worst for your health. Virgin coconut oil and butter fall in the middle. Learn more about the healthiest and unhealthiest cooking oils.

Acozykitchen.com Chocolate Bundt Cake With Almond-y Cream Cheese Frosting Recipes Recipe Nutrition Label

Nutrition Facts

Serving Size: 12 servings   ( 82 g )
Amount Per Serving
Calories: 276
Total Fat: 16g
Saturated Fat: 6g
Polyunsaturated Fat: 1g
Monounsaturated Fat: 8g
Trans Fat: 0g
Cholesterol: 34mg
Sodium: 219mg
Total Carbohydrates: 32g
Dietary Fiber: 1g
Sugar: 22g
Protein: 3g
Calcium: 34mg Iron: 1mg
Potassium: 102mg Vitamin A: 67mcg
Vitamin C: 0mg Vitamin D: 0mcg

Ingredients

  • canola oil cooking spray
  • 2 1/2 ounces Baker’s Corner Semi-Sweet Chocolate Morsels
  • 1/3 cup warm water
  • 1/2 cup Friendly Farms Buttermilk, shaken
  • 1/3 cup Carlini Olive Oil
  • 1 large egg
  • 1 cup SimplyNature All Purpose Organic Flour
  • 1/2 cup Baker's Corner Granulated Sugar
  • 1/4 cup Baker’s Corner Baking Cocoa
  • 1 1/2 teaspoon Baker’s Corner Baking Soda
  • 1 teaspoon instant espresso powder
  • 1/2 teaspoon Stonemill Essentials Iodized Table Salt
  • 1/4 cup Countryside Creamery Creamy Unsalted Butter, at room temperature
  • 3 ounces Happy Farms Soft Spread Cream Cheese, at room temperature
  • 1 cup Baker’s Corner Powdered Sugar, sifted
  • Pinch of salt
  • 3 to 4 tablespoons Friendly Farms Buttermilk (or milk!)
  • 1/2 teaspoon pure almond extract
  • 2 to 3 almonds, chopped

Instructions

Visit Acozykitchen.com's website to view the recipe instructions. (Via Edamam)