Platingpixels.com Chocolate Pudding Cheesecake (no-bake) Recipes Recipe

Total time: 8 minutes

Keto Friendliness Gauge

Net Carbs are 5% of calories per serving, at 26g per serving. Although the amount is above what's considered keto-friendly, it shouldn't kick you out of ketosis.

How keto-friendly is Platingpixels.com Chocolate Pudding Cheesecake (no-bake) Recipes? The Keto Friendliness Gauge visualizes how much this food conforms to the standard keto diet.

  • Green implies that Net Carbs fall within standard keto diet guidelines.
  • Yellow implies that Net Carbs are a little higher than standard keto diet guidelines.
  • Orange implies that Net Carbs are much higher than standard keto diet guidelines and risks kicking you out of ketosis.
  • Red implies that the amount of Net Carbs fall within the upper limits allowed by the keto diet and there's a high risk of getting kicked out of ketosis.

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Keto & Health Insights for Platingpixels.com Chocolate Pudding Cheesecake (no-bake) Recipes Recipe

  • Net Carbs are 5% of calories per serving, at 26g per serving. This food is a little higher than what's considered keto-friendly but it falls within a range that won't kick you out of ketosis. Take into account any foods you've already consumed. It's recommended that you track the macros of your daily food consumptions—this makes it easier to avoid overconsumption.
  • This food's %DV (daily value percentage) for sodium is 5%. At 113mg, it's considered low in sodium according to the FDA's standard for %DV (daily value percentage), which considers any food with %DV of less than 5% as low sodium. The organization recommends 2300mg of sodium as the daily limit. High sodium is believed to be associated with health problems such as heart disease, strokes, high blood pressure, and kidney malfunctions. Too much low sodium is also associated with health problems. For most adults, a healthy range for daily maximum sodium consumption is between 1500-2300mg; foods should have 5%-20% DV per serving.

Platingpixels.com Chocolate Pudding Cheesecake (no-bake) Recipes Recipe Nutrition Label

Nutrition Facts

Serving Size: 8 servings   ( 130 g )
Amount Per Serving
Calories: 520
Total Fat: 43g
Saturated Fat: 18g
Polyunsaturated Fat: 5g
Monounsaturated Fat: 17g
Trans Fat: 0g
Cholesterol: 71mg
Sodium: 113mg
Total Carbohydrates: 31g
Dietary Fiber: 5g
Sugar: 23g
Protein: 9g
Calcium: 128mg Iron: 2mg
Potassium: 382mg Vitamin A: 226mcg
Vitamin C: 11mg Vitamin D: 0mcg

Ingredients

  • 2 ½ cups sliced almonds, pulsed in food processor until crumbed
  • 5 tablespoons butter, melted
  • 1 tablespoon cacao powder
  • ¼ cup granulated sugar, plus 1 tablespoon
  • 1 (8-ounce) package cream cheese, room temperature
  • 1 cup Kozy Shack chocolate pudding, plus extra for topping
  • ½ cup heavy whipping cream
  • 1 cup fresh strawberries, halved

Instructions

Visit Platingpixels.com's website to view the recipe instructions. (Via Edamam)